Breadtalk celebrates a fantastic 10 years!

Thanks to Breadtalk and Omy.sg, I finally got to taste Breadtalk's "Fantastic 10" buns. This year is Breadtalk's 10th anniversary and as a special treat, they sold all the special buns they created over the last 10 years. Alas, due to a busy schedule, I was unable to get the buns from 2007-2009. 2001's special bun was also unavailable as it was sold out.

Here are some photos of the Breadtalk "Fantastic 10" buns. I am pleased I got to try these as I never quite made it to buy them over the past 10 years. Whilst I don't often buy buns, I would say Breadtalk is probably the most creative of all the bakeries, and were the ones who ignited Singaporean's love for bread. Nowadays, bakeries are choc-a-block. Many are inferior, although some are pretty good.

2000 Floss Bun
Because of Breadtalk, every bakery from Jurong to Pasir Ris sells buns with floss toppings now. A testament to "copying is the best form of flattery".

2001 O'Sambal
Didn't get to try this as it was sold out. :(


2002 Dinosaur
Super duper cute! I was reluctant to eat this one as his eyes were staring at me adorably. I'm glad I ate him in the end as he had ham and cheese in him. Delish~


2003 Bull Run
A great variation of the floss bread, it looks like a bull indeed!


2004 Luv Bite
Sweet white chocolate and filled with strawberry love, Luv Bite was created as a partnership with Singtel to help underprivileged children.


2005 9.0
Filled with chunks of chicken and topped with bonito flakes. Tasted a bit Japanesey which I liked. This bun was sold to raise funds for victims of the massive tsunami the previous year.


2006 KimCheese
A huge-ass piece of bread infusing kim chi, cheese and bread. Really unique!

Sadly I didn't get to try the rest of the Fantastic 10 buns, except for Merrily, Hairy Crab (2007), Peace Panda (2008), Ferraberri (2009), Leonardo+Merrily (2010)
which I ate this morning. It was nice, with chunks of tuna and onion on the inside.